The Road to Abilene Leads to Grain Theory
Grain Theory Brewery Craft beer has been taking the world by storm, and Texas is no exception. With over 300 breweries scattered throughout the state, it takes a lot to stand out in the crowd. However, Grain Theory Brewery in Abilene, Texas has managed to do just that. Not only do they produce quality beer, but they also have a unique management story that has contributed to their success. In this post, we'll take a closer look at Grain Theory Brewery and their journey on the Road to Abilene. Grain Theory Brewery was founded in 2016 by three friends - David Kasselman, Brandon Hays, and John Laprarie. The trio had a passion for craft beer and wanted to create something special in their hometown of Abilene. They started small, brewing beer in a garage and selling it at local events. As their popularity grew, they decided to take the next step and open a brewery. However, opening a brewery is no easy feat. It requires a significant investment of time, money, and resources. The three